1. Ecology Center: Acquiring New Perspectives in Food Systems Work Beyond Academia

    August 4, 2018

    By Kelly Lam, Wesleyan University This summer, I interned at theĀ Ann Arbor Ecology CenterĀ under Lindsey Scalera, the Farm to Institution Campaign Director. My journey with sustainable food systems sprouted in a food systems class taught by my peers, freshman year of college. Until this summer, my exposure to sustainable food had not strayed far from Read more